The second release in the Quaff Bros line of limited edition Single Barrel Ales, Tripel Rot is a Belgian-style Tripel with a decidedly unique, thoughtfully harmonious twist – aging in a wine cask from one of Napa Valley’s most prestigious wineries, imparting delightful touches of spice, fruit and oak to the brew. This delicious sipper was aged in a barrel of new French oak used to age botrytized dessert wine made up of Semillon and Sauvignon Blanc varietals for almost 3 years. 382 bottles produced.
Pilsen, Munich & 2-row lager malts
Styrian Goldings & Sterling hops
White Labs 525 yeast