The third release in the Quaff Bros line of Single Barrel Ales, Nola’s Rye is a strong ale with widely varied notes of coconut, white chocolate, caramel, roasted nuts, lavender, biscuits, and a nice dose of rye on the nose. Hefty on the palate, there is a quick rush of maple sweetness before the acidity takes over, giving way to the spicy heat of rye. While the 9% ABV is prevalent, it is not overpowering. This deliciously complex sipper was aged in a barrel used to age the always in demand Sazerac Rye Whiskey. 382 bottles produced.
Maris Otter, UK Pale Ale, UK Pale Ale 6-row, Rye, Munich 10, and Crystal 60 malts
Tettnang, Sterling and Saaz hops